quality cocoa powder from professional manufacturer,greatly supply capacity and very competitive price. Should you have any interest in our product, please feel free to contact us. Your inquiry will be replied soonest.
Specifications:
Physical&Chemical Characteristics:
1)Fat content:10~12%
2)PH value: 5.0~5.8
3)Fineness: Sieve 200 Mesh 99% min
4)Moisture: 5% max
5)Color: Light brown to brown
6) Ash: 8% max
Microbiological Characteristics:
1) Total plate count: 5000cfu/g (max.)
2) Coliforms: 30MPN/100g (max.)
3) Yeast count: 50cfu/g (max.)
4) Mould count: 100cfu/g (max.)
5) Pathogenic bacteria: Negative
Outer packaging:
N.W.: 25kg/craft bag
G.W.: 25.34/craft bag
Quantity of 20'FCL/40'FCL: 640bags /1000bags Total: 16MT/25MT
Shelf Life:
24 months in original packaging.
Keep natural cocoa powder in cool,dry storage and free from foreign odors.
Payment:
1) T/T, 30% in advance, 70% should be paid against the copy of B/L.
2) Confirmed and irrepealable L/C at sight opened by first class bank.
_________________
Contact Name: Ms. Sara Zhao
Company Name: Wuxi Shangke Food Co., Ltd
Email: sarazj_chinacocoa@yahoo.com
Tel: 0086-510-81015010
Fax: 0086-510-83779896
Street Address: 46 Xigang Road,
Wuxi, Jiangsu, China