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Export Cocoa Powder To Russia
Posted at: TradersCity --> Offers to Sell and Export
Targeted Countries: Russia | Russia | Russia
Posted on: Thu 04 Dec, 2008 2:37 pm
Natural Cocoa Powder
Physical Characteristics:
1) Fineness: 99.0-99.7% through 200 micron sieve
2) Appearance: Fine, free flowing brown powder
3) Flavor: Characteristic cocoa flavour
4) Color: Light brown
Chemical Characteristics:
1) Fat content: 10~12%
2) PH value: 5.0~5.8
3) Moisture: 5% max.
4) Ash: 8% max.
Microbiological Characteristics:
1) Total plate count: 5000cfu/g max.
2) Coliforms: 30MPN/100g max.
3) Yeast count: 50cfu/g max.
4) Mould count: 50cfu/g max.
5) Pathogenic bacteria: Negative
Outer packaging:
N.W.: 25kg/craft bag
G.W.: 25.34kg/craft bag
Quantity of 20'FCL/40'FCL: 600bags /1000bags Total: 15MT/25MT
Shelf Life: 24 months in original packaging.
Keep cocoa powder in cool, dry storage and free from foreign odors.
Delivery time: About two weeks after prepayment or the receipt of L/C.
Delivery Terms: FOB, CNF, CIF.
Min. Order Qty: 15 metric tons(20' FCL)
Supply Capacity: 2,000 tons/month
Payment:
1) T/T: 50% payment in advance, balance 50% effected against the copy of B/L.
2) Confirmed and irrepealable L/C at sight opened by first-class bank.
Our contact details are as follows:
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Company Contact: Contact Name: Ms. Sara Zhao
Company Name: Wuxi Shangke Food Co., Ltd
Email: 
Skype: sarazhao99
Tel: +86-510-81015010
Mobile: +86-137 71062849
Fax: +86-510-83779896
Street Address: 46 Xigang Road,
Wuxi, Jiangsu, China
Website: http://www.chinacocoa.com
Member name: Shangkefood
Country:  China
Member Since: 11 April 2008
Total Leads: 54
Business focus: Natural Cocoa Powder, Alkalized Cocoa Powder, Cacao, Pure Prime Pressed Cocoa Butter, Deodorized Cocoa Butter, Cocoa Cake, Cocoa Mass, Shea Butter
  
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