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Green Tea Extract And Plant Extract
Posted at: Offers to Sell and Export | Posted on: Saturday 30 June 2007 7:10 am | Poster last visit: Wednesday 11 June 2008 |
Product Category: Main
» Food and Beverage Products
» Seasonings and preservatives
» Herbs and spices and extracts
» Spices or extracts
» green tea extract and plant extract
Product Description:Tea Leaf and Botanical Extracts Supplier
--Professionals of Tea and Botanical Extracts
WHO ARE WE?
We
are professional in Chinese Tea and Botanical Extract industry.
Naturalin Bio-resources Co., Ltd is a manufacturer, professional planning provider and supporter in Chinese tea leaf and botanical/herbal extracts business scope with 10 years experience in China. We are located in Changsha High New Technology Developing Zone, a biological high-tech enterprise with independent lmp & Exp statue specialized in botanical extracts and Chinese Teas. Our annual Chinese Tea leaf and Botanical Extracts output is 300-400 Tons with competitive products: Chinese Tea Leaf Series, Tea Extracts Series, Grape Seed and Skin Extract, Ginkgo Biloba Extract, Ginger Root Extact, Rhodiola P. E, Red Clover Extract, etc.
Strong R & D ability. Our incorporation has the absolute advantage in technology. We have a number of Axademician, advisors, professors, and postgraduates in field of Tea science, pharmacology, agriculture, biological engineering as well as phytochemistry. We also posses a full set of advanced test instruments to control the quality of products.
Tailor-made capsule with several formulas available in Nutraceuticals.
We also offer tailor-made capsule according to client’s formula. We also have several formulas available according to Traditional Chinese Medicine.
We will do our best to make the future with you. We have cetificated with ISO9000-2000, HACCP, c-GMP, Kosher etc. Our products are exported to more than 30 countries. We believe quality is our lifeline. We would like to have a reliable business relationship with you for our mutual benefit.
CONTACT US NOW:
ATTN: Mr.Thomas
Email:
Fax: 0086-731- 4834162
WHAT MAIN PRODUCTS WE OFFER?
5-HTP Griffonia Seed 50% 90% 95% 99% 5-Hydroxyiryninphan
Adenophora Powder Extract
Agrimory Powder Extract
Aiye Leaf Powder Extract
Akebia Caulis Powder Extract
Alfalfa Powder Extract
Alisma Powder Extract
Almond Powder Extract
Aloe Vera Powder Extract
Althaea Rosae Root Powder Extract
Anemarhenae Asphodeliodes Powder Extract
Andrographis Paniculate Powder Extract 4% 5% 10% 50% 95% Andrographolide (HPLC)
Angelica/Dong Quai Powder Extract 1% Ligustilides (HPLC - USA Methods ) 4:1 7:1
Angelicae Pubescentis Powder Extract
Asari/Wild Ginger Powder Extract
Asparagus Root Powder Extract 5% Asparagosides (HPLC)
Astragalus / Bay Chi Powder Extract 0.2% Flavone & 16% Polysacchrides 70% Polysacchrides (UV-VIS)
Barley Grass Juice Powder Extract
Barley Grass Powder
Bilberry Powder Extract
Bitter Melon Powder Extract
Bitter Sophora Root Powder Extract
Black Bean Peel P. E
Black Cohosh P. E
Black Tea 30% Polyphenols (China UV-VIS)
Bupleurum P. E 5% Bupleurum saikosaponins (UV-VIS)
Burdock Root P. E
Burdock Seed P. E
Carrot Juice P. E
Cascara Sagrada P. E
Cassia Nomame P. E Dimer Flavan (UV-VIS)
Cassia Tora / Juemingzi P. E
Cat’s Claw P. E
Caulis Spatholobi P. E
Celandine P. E
Chasteberry P. E
Chrysanthemum P. E
Cinnamon Bark P. E
Cinidium P. E
Cistanche deserticola Ma P. E
Citrus Aurantinum P. E
Cloves P. E
Codonopsis Root P. E
Coptis Root P. E
Cordyceps Extract P. E
Coriolus Mushroom / Yunzhi P. E
Corus officinals P. E
Corydalis Yanhusuo W. T. Wang P. E
Cranberry (Bilberry) P. E
Curcumin P. E
Cuscutae Seed (Dora) P. E 4:1 10:1
Dandelion 3% Flavonoids (HPLC) P. E 4:1 10:1
Echinacea Purpurea Herb 4% Phenolic Compounds (UV-VIS) P. E 4:1
Epimedium P. E 5% 10% 15% 20% 25% 30% Icarrin (HPLC)
Eucommia Bark P. E 20:1
Eucommia Leaves P. E 7:1 (10:1)
Evodia P. E 10:1 20:1
Eyebright Herb P. E 4:1
Fennel Seed P. E 4:1
Fenugreek P. E 4:1 40% Hydroxyl-ILE (25:1)
Fo Ti / Ho Shou Wu P. E 2% Phosphatide 4:1 12:1
Garcinia Cambogia Fruit P. E 50% Hydroxycitric Acid
Garlic P. E 1% 2% Allicin (HPLC)
Gastrodia Rhizoma P. E 20:1
Gentian Root P. E 5% Gentiopicroside (HPLC) 4:1
Ginger Root P. E 5% Gingerols (HPLC) 8:1
Ginkgo Biloba Leaf P. E 24% Ginkgoflavoglycosides 6% Terpene Lactories (HPLC)
Ginkgo Biloba Leaf P. E 24%/6% (<5PPM)
Ginkgo Biloba Leaf P. E 24% 6% Ginkgolic Acid<1 ppm
Ginseng Root ( American ) P. E 80% Ginsenosides (UV-VIS)
Ginseng (Panax ) P. E 10% 20% 30% 80% Ginsenosides (UV-VIS)
Gineng Root P. E 7% /4:1 Ginsenosides (HPLC)
Golden Seal Root P. E 5% 10% Alkaloids (HPLC)
Gotu Kola Herb P. E 10% 20% 40% 80% Triterpenes (HPLC)
Grape Seed P. E 95% Proantocyanidins (UV-VIS)
Grape Skin P. E 20% 30% Polyphenols (UV-VIS)
Guarana Seed For Beverage P. E 10% 14% 22% Caffeine (HPLC)
Guarana Seed (Blending) P. E 10% 14% 22% 36% Caffeine (HPLC)
Gynostemma P. E 20% 40% 80% 90% Gypenosides (HPLC)
Hawthorn Berry P. E 2% Vitexins (HPLC) 4:1, 7:1
Hawthorn Leaves P. E 2% Hyperosides (HPLC)
Hibiscus Flower P. E 1% Anthocyanidins (UV-VIS), 4:1
Honey Suckle Flower P. E 7:1 25% Chlorogenic acid (UV-VIS)
Magnolia Bark P. E 90% Hinokiol (HPLC) 75% 60% 50% (HPLC)
Horsetail P. E 2% 7% Silica (Atomic Absorption)
Isatis indigotica fort P. E 60% Indirum, 10:1
Jasmine Tea P. E 40% Polyphenols (UV-VIS)
Kava Kava P. E 30% Kavalactones (HPLC)
Kola Nut P. E 10%, 12%, 20% Caffeine (HPLC)
Licorice Root P. E 10%26% Glycyrrhizic Acid (HPLC, 100% Natual Extract) 091. Ligustrum P. E 20% OLE – Acid, 10:1
Luo Han Guo Concentrated Juice 60° Brix//80% Mogrosides, 25% Mogroside Ⅴ, 12:1
Lycium P. E 15% Polysaccharides (UV-VIS)
Medicago P. E 10% Coumestrol
Milk Thistle P. E 80% Silymarin (HPLC)/// 80% Water soluble
Motherwort P. E 5:1, 20:1
Mulberry Leaf P. E 10:1
Nettle Root / Leaf P. E 1% Silic Acid (HPLC), 4:1
Notoginseng Root P. E 10:1 4:1
Notoginseng Leaf P. E 80% Notoginsenosides (HPLC), 4:1
Oolong Tea P. E 30% ,90% Polyphenols (UV-VIS)
Paeonia lactiflora Pall P. E 4:1, 10:1, 80% Glycoside
Passion Flower P. E 4:1
Peppermint P. E 4:1, 8:1
Pine Bark P. E 95% Proanthocyanidins (UV-VIS)
Pinelliae P. E 4:1, 7:1
Piper nigrum P. E 10% Piperine
Plantago Herb P. E 10:1
Poria Cocos P. E 4:1, 10:1, 20:1, 10% Polysacchorides (UV-VIS)
Phyllanthus emblica P. E 35% Polyphenlos (UV-VIS)
Pu Erh Tea P. E 15% 30% Polyphenols (UV-VIS)
Pueraria/Kudzu P. E 40% 60% 80% 95% Isoflavones (HPLC)
Pumpkin Seed P. E 4:1, 10:1
Pygeum Africanum P. E 25% Phytosterols
Quercetin P. E 98% Quercetin (HPLC)
RADIX PLATYCODI P. E 4:1, 8:1
Raspberry P. E 4% Raspberry ketone (HPLC), 12:1, 4:1
Red Clover (Trifolium pratense L.) P. E
Red Rice Yeast P. E 0.5% 1% 1.5% Lovastatin (HPLC)
Reishi Mushroom P. E 4:1 10%60% polysacchrides, 4% Triterpenoids
Resveratrol P. E 10% 15% 20% 40% 50% 99% Resveratrol (HPLC)
Rhodiola P. E 40% Polyphenols, 1% Salisorosides
Rhodiola P. E 40% Polyphenols, 1% Rosavins, 3%Salisorosides
Rhodiola P. E 40% Polyphenols, 2% Rosavins, 4%Salisoroside
Rhodiola P. E 50% Polyphenols, 3% 5% Rosavins (HPLC)
Rhubarb Root P. E 9% Anthaquivone (HPLC), 4:1, 10:1
Rosehips P. E 5% Ascorbic Acid, 4:1, 5:1
Rosemary Herb P. E 6% 15% 25% Carnosic Acid (UV-VIS), 4:1, 5:1
Royal Jelly Powder (F/D ) 6% 10-HDA(HPLC)
Salvia Root P. E 8:1
Saw Palmetto Berry P. E 25% 90% Fatty Acids & Sterols (GC), 4:1
Schisandra Berry P. E 2%, 5%, 9% Schisandrins (HPLC), 4:1, 10:1
Scutellaria baicalensis Grorgi. P. E 80%, 75%, 95% Baicalin (HPLC), 4:1
Semen Coiois P. E 15:1
Semen Cuscutae P. E 5:1
Senna Leaf P. E 4% 8%Sennosides (HPLC), 4:1
Shiitake Mushroom P. E 6% 10% 15% Polysaccriarides (UV-VIS), 4:1
Siberian Ginseng P. E 0.8% /1% Eleutherosides B + E (HPLC)/ 28:1
Soy Isoflavones P. E 10%/20%/40%/80% Soy Isoflavones (HPLC)
St. John’s Wort P. E 0.3% Hypericins (UV-VIS)/// 0.3% Hypericins (HPLC) 148. Stevia P. E 80% Steviosides (De-bitter)/// 85% Steviosides (HPLC)///
Stevia P. E 90% Steviosides/ RA40％(HPLC)/// 60% / 80% RA (HPLC)///
Summa Root P. E 4:1
Sunflower P. E 5:1 (100% Water Soluble)
Tea Saponin P. E 60% Saponin (HPLC)
Theaflavins P. E 10% , 20%, 30%, 40%, 60% Theaflavins (HPLC)
Tomato P. E 6% Lycopene (HPLC)
Tribulus Terrestris P. E 20% , 40% Tribulus Saponins/20% Protodioscin
Triphala P. E 40% Tannins
Turmeric Root P. E 95%, 3% Curcuminoids
Valerian Root P. E 0.8% Valerianic Acid, 5:1, 10:1
Vitex/Chasteberry P. E 5% Vitexin (HPLC), 4:1, 10:1
Wheat Grass P. E 4:1
White Tea P. E 30%, 50%, 80%, 90% Polyphenols (UV-VIS)
White Willow Bark P. E 12%, 15%, 25% Sallcin (HPLC), 4:1
Wild Yam P. E 8% 16% Saponin on Diosgenin (HPLC)// 10:1// Powder//
Wormwood P. E 4:1, 10:1
Black Tea P. E 30% Polyphenols (China UV-VIS)
Green Tea Caffeine 98%90%80%70%60%50%25%20%10%GT Natural Caffeine (HPLC)
Green Tea Catechins 20% Catechins /10% EGCg(HPLC) Polyphenols 30-35%
Green Tea Catechins 30% Catechins /15% EGCg(HPLC) Polyphenols 45-50%
Green Tea Catechins 40% Catechins /20% EGCg(HPLC) Polyphenols 60-65%
Green Tea Catechins 50% Catechins /25% EGCg(HPLC) Polyphenols 70%
Green Tea Catechins 60% Catechins /30% EGCg(HPLC) Polyphenols 80%
Green Tea Catechins 70% Catechins /40% EGCg(HPLC) Polyphenols 85-90%
Green Tea Catechins 80% Catechins /50% EGCg/<3% Caffeine (HPLC) Polyphenols 95% (UV-VIS)
De-caffeinated Green Tea Catechins 20% Catechins /10% EGCg/<1% Caffeine (HPLC) Polyphenols 30-35% (UV-VIS)
De-caffeinated Green Tea Catechins 30% Catechins /15% EGCg/<1% Caffeine (HPLC) Polyphenols 40-45% (UV-VIS)
De-caffeinated Green Tea Catechins 40% Catechins /20% EGCg/<1% Caffeine (HPLC) Polyphenols 60-65% (UV-VIS)
De-caffeinated Green Tea Catechins 50% Catechins /25% EGCg/<1% Caffeine (HPLC) Polyphenols 70% (UV-VIS)
De-caffeinated Green Tea Catechins 60% Catechins /30% EGCg/<1% Caffeine (HPLC) Polyphenols 80% (UV-VIS)
De-caffeinated Green Tea Catechins 70% Catechins /40% EGCg/<1% Caffeine (HPLC) Polyphenols 85-90% (UV-VIS)
De-caffeinated Green Tea Catechins 80% Catechins /50% EGCg/<1% Caffeine (HPLC) Polyphenols 30-35% (UV-VIS)
De-caffeinated Green Tea Catechins90% Catechins /60% EGCg/<0.5% Caffeine (HPLC) Polyphenols 95% (UV-VIS)
Green Tea Catechins (Ethyl Acetate Free/Grain Alcohol/Water Extraction only) 60% Catechins /35% EGCg/<1% Caffeine (HPLC) Polyphenols 80%
70% Catechins /45% EGCg/<0.5% Caffeine (HPLC) Polyphenols 90%
80% Catechins /55% EGCg/<0.5% Caffeine (HPLC) Polyphenols 95%
90% Catechins /60-65% EGCg/<0.5% Caffeine (HPLC) Polyphenols 98%
Green Tea EGCg EGCg 70% 80% 90% 95% 98% EGCg (HPLC)
Green Tea Theanine 20% 30% 50% natural L-theanine (HPLC)// 98% L-theanine (HPLC)
Oolong Tea P. E 30% 90% Polyphenols (UV-VIS)
Pu Erh Tea P. E 15% 30% Polyphenols (UV-VIS)
Theaflavins P. E 10% 20% 30% 40% 60% Theaflavins (HPLC)
White Tea P. E 30% 40% 80% 90% Polyphenols (UV-VIS)
----------------------------------------------------------------------------------------------
CONTACT US NOW:
Tea and Botanical Extracts Manufacturer and Supplier
ATTN: Mr.Thomas
E-mail:
Fax: 0086-731- 4834162
Company Contact:
Contact Name: Thomas Chan
Company Name: Naturalinbio Resource Co., Ltd
Email:
Tel: 0086-731-4834151
Fax: 0086-731-4834162
Street Address: A-916, Times Pioneer.
No.98 Sifangping, Changsha City,
Hunan Province, China
Website: https://www.naturalinbio.com
Member name: thomaschan
Country:
China
Member Since: 30 June 2007
Total Leads: 3 thomaschan Import Export Business Leads
Business focus: Tea Leaf, Tea Extract, Plant Extract, Botanical Extract, Herbs Extract
Chat:
Verify: Safe Import Export Tips
--Professionals of Tea and Botanical Extracts
WHO ARE WE?
We
are professional in Chinese Tea and Botanical Extract industry.
Naturalin Bio-resources Co., Ltd is a manufacturer, professional planning provider and supporter in Chinese tea leaf and botanical/herbal extracts business scope with 10 years experience in China. We are located in Changsha High New Technology Developing Zone, a biological high-tech enterprise with independent lmp & Exp statue specialized in botanical extracts and Chinese Teas. Our annual Chinese Tea leaf and Botanical Extracts output is 300-400 Tons with competitive products: Chinese Tea Leaf Series, Tea Extracts Series, Grape Seed and Skin Extract, Ginkgo Biloba Extract, Ginger Root Extact, Rhodiola P. E, Red Clover Extract, etc.
Strong R & D ability. Our incorporation has the absolute advantage in technology. We have a number of Axademician, advisors, professors, and postgraduates in field of Tea science, pharmacology, agriculture, biological engineering as well as phytochemistry. We also posses a full set of advanced test instruments to control the quality of products.
Tailor-made capsule with several formulas available in Nutraceuticals.
We also offer tailor-made capsule according to client’s formula. We also have several formulas available according to Traditional Chinese Medicine.
We will do our best to make the future with you. We have cetificated with ISO9000-2000, HACCP, c-GMP, Kosher etc. Our products are exported to more than 30 countries. We believe quality is our lifeline. We would like to have a reliable business relationship with you for our mutual benefit.
CONTACT US NOW:
ATTN: Mr.Thomas
Email:
Fax: 0086-731- 4834162
WHAT MAIN PRODUCTS WE OFFER?
5-HTP Griffonia Seed 50% 90% 95% 99% 5-Hydroxyiryninphan
Adenophora Powder Extract
Agrimory Powder Extract
Aiye Leaf Powder Extract
Akebia Caulis Powder Extract
Alfalfa Powder Extract
Alisma Powder Extract
Almond Powder Extract
Aloe Vera Powder Extract
Althaea Rosae Root Powder Extract
Anemarhenae Asphodeliodes Powder Extract
Andrographis Paniculate Powder Extract 4% 5% 10% 50% 95% Andrographolide (HPLC)
Angelica/Dong Quai Powder Extract 1% Ligustilides (HPLC - USA Methods ) 4:1 7:1
Angelicae Pubescentis Powder Extract
Asari/Wild Ginger Powder Extract
Asparagus Root Powder Extract 5% Asparagosides (HPLC)
Astragalus / Bay Chi Powder Extract 0.2% Flavone & 16% Polysacchrides 70% Polysacchrides (UV-VIS)
Barley Grass Juice Powder Extract
Barley Grass Powder
Bilberry Powder Extract
Bitter Melon Powder Extract
Bitter Sophora Root Powder Extract
Black Bean Peel P. E
Black Cohosh P. E
Black Tea 30% Polyphenols (China UV-VIS)
Bupleurum P. E 5% Bupleurum saikosaponins (UV-VIS)
Burdock Root P. E
Burdock Seed P. E
Carrot Juice P. E
Cascara Sagrada P. E
Cassia Nomame P. E Dimer Flavan (UV-VIS)
Cassia Tora / Juemingzi P. E
Cat’s Claw P. E
Caulis Spatholobi P. E
Celandine P. E
Chasteberry P. E
Chrysanthemum P. E
Cinnamon Bark P. E
Cinidium P. E
Cistanche deserticola Ma P. E
Citrus Aurantinum P. E
Cloves P. E
Codonopsis Root P. E
Coptis Root P. E
Cordyceps Extract P. E
Coriolus Mushroom / Yunzhi P. E
Corus officinals P. E
Corydalis Yanhusuo W. T. Wang P. E
Cranberry (Bilberry) P. E
Curcumin P. E
Cuscutae Seed (Dora) P. E 4:1 10:1
Dandelion 3% Flavonoids (HPLC) P. E 4:1 10:1
Echinacea Purpurea Herb 4% Phenolic Compounds (UV-VIS) P. E 4:1
Epimedium P. E 5% 10% 15% 20% 25% 30% Icarrin (HPLC)
Eucommia Bark P. E 20:1
Eucommia Leaves P. E 7:1 (10:1)
Evodia P. E 10:1 20:1
Eyebright Herb P. E 4:1
Fennel Seed P. E 4:1
Fenugreek P. E 4:1 40% Hydroxyl-ILE (25:1)
Fo Ti / Ho Shou Wu P. E 2% Phosphatide 4:1 12:1
Garcinia Cambogia Fruit P. E 50% Hydroxycitric Acid
Garlic P. E 1% 2% Allicin (HPLC)
Gastrodia Rhizoma P. E 20:1
Gentian Root P. E 5% Gentiopicroside (HPLC) 4:1
Ginger Root P. E 5% Gingerols (HPLC) 8:1
Ginkgo Biloba Leaf P. E 24% Ginkgoflavoglycosides 6% Terpene Lactories (HPLC)
Ginkgo Biloba Leaf P. E 24%/6% (<5PPM)
Ginkgo Biloba Leaf P. E 24% 6% Ginkgolic Acid<1 ppm
Ginseng Root ( American ) P. E 80% Ginsenosides (UV-VIS)
Ginseng (Panax ) P. E 10% 20% 30% 80% Ginsenosides (UV-VIS)
Gineng Root P. E 7% /4:1 Ginsenosides (HPLC)
Golden Seal Root P. E 5% 10% Alkaloids (HPLC)
Gotu Kola Herb P. E 10% 20% 40% 80% Triterpenes (HPLC)
Grape Seed P. E 95% Proantocyanidins (UV-VIS)
Grape Skin P. E 20% 30% Polyphenols (UV-VIS)
Guarana Seed For Beverage P. E 10% 14% 22% Caffeine (HPLC)
Guarana Seed (Blending) P. E 10% 14% 22% 36% Caffeine (HPLC)
Gynostemma P. E 20% 40% 80% 90% Gypenosides (HPLC)
Hawthorn Berry P. E 2% Vitexins (HPLC) 4:1, 7:1
Hawthorn Leaves P. E 2% Hyperosides (HPLC)
Hibiscus Flower P. E 1% Anthocyanidins (UV-VIS), 4:1
Honey Suckle Flower P. E 7:1 25% Chlorogenic acid (UV-VIS)
Magnolia Bark P. E 90% Hinokiol (HPLC) 75% 60% 50% (HPLC)
Horsetail P. E 2% 7% Silica (Atomic Absorption)
Isatis indigotica fort P. E 60% Indirum, 10:1
Jasmine Tea P. E 40% Polyphenols (UV-VIS)
Kava Kava P. E 30% Kavalactones (HPLC)
Kola Nut P. E 10%, 12%, 20% Caffeine (HPLC)
Licorice Root P. E 10%26% Glycyrrhizic Acid (HPLC, 100% Natual Extract) 091. Ligustrum P. E 20% OLE – Acid, 10:1
Luo Han Guo Concentrated Juice 60° Brix//80% Mogrosides, 25% Mogroside Ⅴ, 12:1
Lycium P. E 15% Polysaccharides (UV-VIS)
Medicago P. E 10% Coumestrol
Milk Thistle P. E 80% Silymarin (HPLC)/// 80% Water soluble
Motherwort P. E 5:1, 20:1
Mulberry Leaf P. E 10:1
Nettle Root / Leaf P. E 1% Silic Acid (HPLC), 4:1
Notoginseng Root P. E 10:1 4:1
Notoginseng Leaf P. E 80% Notoginsenosides (HPLC), 4:1
Oolong Tea P. E 30% ,90% Polyphenols (UV-VIS)
Paeonia lactiflora Pall P. E 4:1, 10:1, 80% Glycoside
Passion Flower P. E 4:1
Peppermint P. E 4:1, 8:1
Pine Bark P. E 95% Proanthocyanidins (UV-VIS)
Pinelliae P. E 4:1, 7:1
Piper nigrum P. E 10% Piperine
Plantago Herb P. E 10:1
Poria Cocos P. E 4:1, 10:1, 20:1, 10% Polysacchorides (UV-VIS)
Phyllanthus emblica P. E 35% Polyphenlos (UV-VIS)
Pu Erh Tea P. E 15% 30% Polyphenols (UV-VIS)
Pueraria/Kudzu P. E 40% 60% 80% 95% Isoflavones (HPLC)
Pumpkin Seed P. E 4:1, 10:1
Pygeum Africanum P. E 25% Phytosterols
Quercetin P. E 98% Quercetin (HPLC)
RADIX PLATYCODI P. E 4:1, 8:1
Raspberry P. E 4% Raspberry ketone (HPLC), 12:1, 4:1
Red Clover (Trifolium pratense L.) P. E
Red Rice Yeast P. E 0.5% 1% 1.5% Lovastatin (HPLC)
Reishi Mushroom P. E 4:1 10%60% polysacchrides, 4% Triterpenoids
Resveratrol P. E 10% 15% 20% 40% 50% 99% Resveratrol (HPLC)
Rhodiola P. E 40% Polyphenols, 1% Salisorosides
Rhodiola P. E 40% Polyphenols, 1% Rosavins, 3%Salisorosides
Rhodiola P. E 40% Polyphenols, 2% Rosavins, 4%Salisoroside
Rhodiola P. E 50% Polyphenols, 3% 5% Rosavins (HPLC)
Rhubarb Root P. E 9% Anthaquivone (HPLC), 4:1, 10:1
Rosehips P. E 5% Ascorbic Acid, 4:1, 5:1
Rosemary Herb P. E 6% 15% 25% Carnosic Acid (UV-VIS), 4:1, 5:1
Royal Jelly Powder (F/D ) 6% 10-HDA(HPLC)
Salvia Root P. E 8:1
Saw Palmetto Berry P. E 25% 90% Fatty Acids & Sterols (GC), 4:1
Schisandra Berry P. E 2%, 5%, 9% Schisandrins (HPLC), 4:1, 10:1
Scutellaria baicalensis Grorgi. P. E 80%, 75%, 95% Baicalin (HPLC), 4:1
Semen Coiois P. E 15:1
Semen Cuscutae P. E 5:1
Senna Leaf P. E 4% 8%Sennosides (HPLC), 4:1
Shiitake Mushroom P. E 6% 10% 15% Polysaccriarides (UV-VIS), 4:1
Siberian Ginseng P. E 0.8% /1% Eleutherosides B + E (HPLC)/ 28:1
Soy Isoflavones P. E 10%/20%/40%/80% Soy Isoflavones (HPLC)
St. John’s Wort P. E 0.3% Hypericins (UV-VIS)/// 0.3% Hypericins (HPLC) 148. Stevia P. E 80% Steviosides (De-bitter)/// 85% Steviosides (HPLC)///
Stevia P. E 90% Steviosides/ RA40％(HPLC)/// 60% / 80% RA (HPLC)///
Summa Root P. E 4:1
Sunflower P. E 5:1 (100% Water Soluble)
Tea Saponin P. E 60% Saponin (HPLC)
Theaflavins P. E 10% , 20%, 30%, 40%, 60% Theaflavins (HPLC)
Tomato P. E 6% Lycopene (HPLC)
Tribulus Terrestris P. E 20% , 40% Tribulus Saponins/20% Protodioscin
Triphala P. E 40% Tannins
Turmeric Root P. E 95%, 3% Curcuminoids
Valerian Root P. E 0.8% Valerianic Acid, 5:1, 10:1
Vitex/Chasteberry P. E 5% Vitexin (HPLC), 4:1, 10:1
Wheat Grass P. E 4:1
White Tea P. E 30%, 50%, 80%, 90% Polyphenols (UV-VIS)
White Willow Bark P. E 12%, 15%, 25% Sallcin (HPLC), 4:1
Wild Yam P. E 8% 16% Saponin on Diosgenin (HPLC)// 10:1// Powder//
Wormwood P. E 4:1, 10:1
Black Tea P. E 30% Polyphenols (China UV-VIS)
Green Tea Caffeine 98%90%80%70%60%50%25%20%10%GT Natural Caffeine (HPLC)
Green Tea Catechins 20% Catechins /10% EGCg(HPLC) Polyphenols 30-35%
Green Tea Catechins 30% Catechins /15% EGCg(HPLC) Polyphenols 45-50%
Green Tea Catechins 40% Catechins /20% EGCg(HPLC) Polyphenols 60-65%
Green Tea Catechins 50% Catechins /25% EGCg(HPLC) Polyphenols 70%
Green Tea Catechins 60% Catechins /30% EGCg(HPLC) Polyphenols 80%
Green Tea Catechins 70% Catechins /40% EGCg(HPLC) Polyphenols 85-90%
Green Tea Catechins 80% Catechins /50% EGCg/<3% Caffeine (HPLC) Polyphenols 95% (UV-VIS)
De-caffeinated Green Tea Catechins 20% Catechins /10% EGCg/<1% Caffeine (HPLC) Polyphenols 30-35% (UV-VIS)
De-caffeinated Green Tea Catechins 30% Catechins /15% EGCg/<1% Caffeine (HPLC) Polyphenols 40-45% (UV-VIS)
De-caffeinated Green Tea Catechins 40% Catechins /20% EGCg/<1% Caffeine (HPLC) Polyphenols 60-65% (UV-VIS)
De-caffeinated Green Tea Catechins 50% Catechins /25% EGCg/<1% Caffeine (HPLC) Polyphenols 70% (UV-VIS)
De-caffeinated Green Tea Catechins 60% Catechins /30% EGCg/<1% Caffeine (HPLC) Polyphenols 80% (UV-VIS)
De-caffeinated Green Tea Catechins 70% Catechins /40% EGCg/<1% Caffeine (HPLC) Polyphenols 85-90% (UV-VIS)
De-caffeinated Green Tea Catechins 80% Catechins /50% EGCg/<1% Caffeine (HPLC) Polyphenols 30-35% (UV-VIS)
De-caffeinated Green Tea Catechins90% Catechins /60% EGCg/<0.5% Caffeine (HPLC) Polyphenols 95% (UV-VIS)
Green Tea Catechins (Ethyl Acetate Free/Grain Alcohol/Water Extraction only) 60% Catechins /35% EGCg/<1% Caffeine (HPLC) Polyphenols 80%
70% Catechins /45% EGCg/<0.5% Caffeine (HPLC) Polyphenols 90%
80% Catechins /55% EGCg/<0.5% Caffeine (HPLC) Polyphenols 95%
90% Catechins /60-65% EGCg/<0.5% Caffeine (HPLC) Polyphenols 98%
Green Tea EGCg EGCg 70% 80% 90% 95% 98% EGCg (HPLC)
Green Tea Theanine 20% 30% 50% natural L-theanine (HPLC)// 98% L-theanine (HPLC)
Oolong Tea P. E 30% 90% Polyphenols (UV-VIS)
Pu Erh Tea P. E 15% 30% Polyphenols (UV-VIS)
Theaflavins P. E 10% 20% 30% 40% 60% Theaflavins (HPLC)
White Tea P. E 30% 40% 80% 90% Polyphenols (UV-VIS)
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CONTACT US NOW:
Tea and Botanical Extracts Manufacturer and Supplier
ATTN: Mr.Thomas
E-mail:
Fax: 0086-731- 4834162
Company Contact:
Contact Name: Thomas Chan
Company Name: Naturalinbio Resource Co., Ltd
Email:
Tel: 0086-731-4834151
Fax: 0086-731-4834162
Street Address: A-916, Times Pioneer.
No.98 Sifangping, Changsha City,
Hunan Province, China
Website: https://www.naturalinbio.com
Member name: thomaschan
Country:
ChinaMember Since: 30 June 2007
Total Leads: 3 thomaschan Import Export Business Leads
Business focus: Tea Leaf, Tea Extract, Plant Extract, Botanical Extract, Herbs Extract
Chat:
Verify: Safe Import Export Tips
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