Features of Bread Oven:
1. Simple operation and high working efficiency;
2. Baking capability:
3. Enable the bakery equipment to be energy-saving;
4. Closed-type electric circuit, safety alarming system and anti-explosion device help ensure the high safety of the equipment operation;
5. All electronic components are imported Germany and Japan, so the bakery oven is durable;
6. Electric rotary convection oven, gas rotary convection oven and diesel rotary convection oven are all available.
Applications of Rotary Convection Oven:
The bakery equipment is suitable for baking bread, toast bread, moon cake and cookies etc. It also suitable for drying and baking chicken, duck, sausage and pork etc.
Toaster oven and microwave ovens are also available to make bread and pastry at your home.
Parameters of Electric Rotary Bread Oven:
Type Product Name Output Dimensions (mm) Voltage (V) Power (KW) Weight (Kg)
ZC-100 Rotary Convection Oven 32 Trays 1900*1715*2240 380 52 1300
The electric and electric type are available.
Contact Name: Amy Nata
Company Name: Shanghai MingGu Machinery Co., Ltd
Street Address: No.2 Alley 688,
Minshen Road, Xinqiao Town,
Songjiang Area, Shanghai, China 201612
Member name: minggu888
Member Since: 25 July 2010
Total Leads: 3 minggu888 Import Export Business Leads
Business focus: Oven, Soybean Milk Machine, Tofu Maker, Food Cart, Ice Maker, Refrigerator, Planetary Mixer, Dough Divider
Verify: Safe Import Export Tips