Stainless steel ashtray
Ashtrays for use
1, stainless steel food containers before use, to be scalded
with boiling water to wash a few times, high-temperature sterilization.
2, to avoid tipping, falling, collision and strong impact, otherwise it will cause deformation of stainless steel products, affecting the appearance and use of effects., Stainless steel products is not a long time with the soy sauce, vinegar contains salt substances (or other acidic and alkaline substances) contact to prevent rust.
4, the inside of the stainless steel utensils will sometimes bloom material containing iron and other substances produced some red rust points, available fully clean warm water diluted vinegar soak for thirty minutes.
5, stainless steel utensils suitably soft cloth and warm water, eating detergent. Do not use the alkaline bleach, metal scouring pads, chemically treated cloth.
6, in order to prevent the generation of odors or stains, and can last long clean stainless steel utensils after use, clean and make it fully dry.
7, after the high-temperature heat of stainless steel utensils, do not direct hand contact, so as not to burn.
Contact Name: Bright Lin
Company Name: Guangzhou Super Bright Metal Products Co., Ltd.
Street Address: Road 146, A118-A120
Section of Guangzhou-Zhuhai, Panyu District,
Lingshan Town, Guangzhou, China
Member name: superbright
Member Since: 08 September 2012
Total Leads: 1 superbright Import Export Business Leads
Business focus: Stainless Steel Ashtray, Metal Products, Pots, Utensils, Tableware, Candle Holder, Ice Bucket, Tissue Box
Verify: Safe Import Export Tips
Product Category: Ash trays