Textured vegetarian protein process line produced with our rich experiences on food industry for over
ten yeas. It uses nonfat soybean meal as main material to produce all kinds of soybean protein food and vegetarian meat, which are nutritional and easily absorbed by human body. The textured protein is like muscle and has the sense of mastication. Textured soybean protein is widely applied to many industries, such as can, seasoning, ham, meat, cooking, etc.
Flow chart: mixer→screw conveyor→pre-conditioner with big hopper→ extruder→dryer
capacity 120-150kg/h 200-260kg/h, 500kg/h
Contact Name: Bai Lu
Company Name: Jinan Chenyang Technology Co., Ltd.
Tel: 86-15066113479 or 86-15553172738
Street Address: No.829 Dingtailu Street,
Dingzhuang Industry Zone,
Tianqiao District, Jinan City, Shandong,
Member name: JinanChenyangTechnology
Member Since: 21 May 2010
Total Leads: 11 JinanChenyangTechnology Import Export Business Leads
Business focus: Extruder, Fryer, Dryer, Flavoring Machine, Corn Flakes Plant, Pet Food Processing Plant, Snacks Production Plant, Modified Starch Plant, Soya Protein
Verify: Safe Import Export Tips