chinese prickly ash powder is made from seeds husk of Zanthoxylum bungeanum Maxim.Yesherb
chinese prickly ash powder have special aroma, delivers a distinctive tingling, numbing sensation in the mouth in the mouth, is widely used in cuisine of Sichuan, China. Besides chinese prickly ash powder have the functions of getting rid of rheumatism in traditional Chinese medicine.
99% customer high praise rate.
Experienced vegetable powder producer in China.
800 square meters owned office and 3000 square meters Wholly owned production plant.
ISO9001, QS, BV, Kosher, Organic certified.
Sales to more than 30 countries.
Product Name:Chinese prickly ash powder
Latin Name:Zanthoxylum bungeanum Maxim.
Place of Origin:China
Part Used:seeds husk
Colour and Appearance:Brown yellow fine powder, uniformly and lustrously;powdery or studded, without block, no visible impurity.
Flavour/Odour:special flavour and no odd smell.