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Hello visitor from
USA - 31 visiting from 20 USA 5 Singapore 3 China 2 UK 1 Germany
Erythritol Cas149-32-6 25kg / Bag
Posted at: Offers to Sell and Export | Posted on: Thursday 11 August 2016 6:41 am | Poster last visit: Wednesday 31 May 2017 |
Product Category: Main
» Healthcare Services
» Food and nutrition services
» Food technology
» Food additive or quality standards services
» Erythritol Cas149-32-6 25kg / Bag
Product Description:
How Sweet is Erythritol?
Erythritol is approximately 70 percent as sweet as table sugar (sucrose). Some
manufacturers, however, claim that their erythritol products are as sweet as sugar.
How is Erythritol Made?
Erythritol is usually made from plant sugars. Sugar is mixed with water and then fermented with a natural culture into erythritol. It is then filtered, allowed to crystallize, and then dried. The finished product is white granules or powder that resembles sugar.
Why Do People Use Erythritol?
Erythritol has almost no calories. In the United States, erythritol is labeled as having 0.2 calories per gram, which is 95 percent fewer calories than sugar. In Japan, erythritol is labeled as having zero calories.
Erythritol has not been found to affect blood sugar or insulin levels and has a zero glycemic index.
Erthyritol has a clean, sweet taste. I've found that it’s more similar in taste to sugar than other natural sweeteners such as stevia (which can be bitter).
In reasonable amounts, erythritol doesn’t cause digestive upset and diarrhea that other sugar alcohols like sorbitol and xylitol are known to cause. This is because erythritol is a smaller molecule and 90 percent of erythritol is absorbed in the small intestine and for the most part excreted unchanged in urine. This quality makes erythritol unique among the sugar alcohols.
Erythritol isn’t metabolized by oral bacteria, which means that it doesn’t contribute to tooth decay.
Erythritol was approved for use as a sugar substitute in Japan in 1990. In the United States, it is classified as being Generally Recognized As Safe (GRAS) since 1997. It was approved in Australia and New Zealand in 1999.
Company Contact:
Contact Name: Doreen
Company Name: Shandong Sanyuan Biotechnology Co., Ltd
Email:
Tel: 05432223117
Fax: 0543-2292798
Street Address:
滨北张富路89号
滨州, 山东
256600
China
Website: http://www.sanyuanbz.com
Member name: bzsysw
Country: China
Member Since: 11 August 2016
Total Leads: 2 bzsysw Import Export Business Leads
Business focus: Erythritol, Erythritol Blend Stevia, Erythritol Blend Monk Fruit
Chat:
Verify: Safe Import Export Tips
Erythritol is approximately 70 percent as sweet as table sugar (sucrose). Some
manufacturers, however, claim that their erythritol products are as sweet as sugar.
How is Erythritol Made?
Erythritol is usually made from plant sugars. Sugar is mixed with water and then fermented with a natural culture into erythritol. It is then filtered, allowed to crystallize, and then dried. The finished product is white granules or powder that resembles sugar.
Why Do People Use Erythritol?
Erythritol has almost no calories. In the United States, erythritol is labeled as having 0.2 calories per gram, which is 95 percent fewer calories than sugar. In Japan, erythritol is labeled as having zero calories.
Erythritol has not been found to affect blood sugar or insulin levels and has a zero glycemic index.
Erthyritol has a clean, sweet taste. I've found that it’s more similar in taste to sugar than other natural sweeteners such as stevia (which can be bitter).
In reasonable amounts, erythritol doesn’t cause digestive upset and diarrhea that other sugar alcohols like sorbitol and xylitol are known to cause. This is because erythritol is a smaller molecule and 90 percent of erythritol is absorbed in the small intestine and for the most part excreted unchanged in urine. This quality makes erythritol unique among the sugar alcohols.
Erythritol isn’t metabolized by oral bacteria, which means that it doesn’t contribute to tooth decay.
Erythritol was approved for use as a sugar substitute in Japan in 1990. In the United States, it is classified as being Generally Recognized As Safe (GRAS) since 1997. It was approved in Australia and New Zealand in 1999.
Company Contact:
Contact Name: Doreen
Company Name: Shandong Sanyuan Biotechnology Co., Ltd
Email:
Tel: 05432223117
Fax: 0543-2292798
Street Address:
滨北张富路89号
滨州, 山东
256600
China
Website: http://www.sanyuanbz.com
Member name: bzsysw
Country:
ChinaMember Since: 11 August 2016
Total Leads: 2 bzsysw Import Export Business Leads
Business focus: Erythritol, Erythritol Blend Stevia, Erythritol Blend Monk Fruit
Chat:
Verify: Safe Import Export Tips
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