One hour later
(1): Dual-motors to achieve double-action & two-speed
run and with a low speed to achieve a strong degree of mixing. The special structural design, making a low friction temperature during mixing and making temperature of dough raise up slowly, stirring with a high success ratio.
(2): A special design makes the dough take-in water amount rise up to 60% or more; saving production cost and enhance efficiency.
(3): The use of imported electrical components and excellent circuit design, having overloading protection to extend the use life of design.
Scope of application:
This series of mixers are applied to Inns, restaurants and food-processing plants, cakes and candy factory, hotels and passenger yachts producing snack cakes, fillings, but also for the pharmaceutical and chemical sectors modulation sticky resin paint, mixed raw materials and other reagents.
Scope of use: staple food like bread, snack, pastry, moon cake, confect, cookies, etc.
Main technical parameters:
HY-30 35L 208/130RPM 15/10RPM 12kg 1.5kW 220/380v 70◊44◊88cm 130kg
HY-50 45L 230/120RPM 18/10RPM 22kg 2.4kW 380V 92◊53◊80cm 430 kg
HY-70 68L 210/120RPM 17 RPM 30kg 3.3kW 380v 95◊53◊112cm 550kg
Contact Name: Susan Du
Company Name: Shanghai Honglian Machine Electric Appliance Co., Ltd
Street Address: 185 South Shengxin
Rd., Nanxiang Hi-tech Area, Jiading
District, Shanghai, China 201802
Member name: susandxop
Member Since: 03 August 2009
Total Leads: 28 susandxop Import Export Business Leads
Business focus: Food Processing Machine, Bakery Equipment, Snack, Beverage Machine
Verify: Safe Import Export Tips